Wednesday 22 May 2024

Ryton® PPS - Food

Characteristics

New
Name:
Ryton® PPS - Food
Family:
Superpolymers
Producer:
SOLVAY
Field of use:
Food Electric & Electronic Metal Replacement
Polymer type:
PPS
Properties:
High chemical resistance High temperature resistance Low Warpage Flame Retardant

Descriptions

Ryton® PPS - FC (Food Contact)
 
We supply Ryton® PPS FC in Italy.
 
Page dedicated to PPS Food Contact materials.
 
Ryton® PPS - Food Contact stands for reinforced thermoplastic compounds suitable for food contact in accordance with No. 10/2011 of the EU Regulations and the FDA Law.
This material is a unique combination of properties with a more value on benefits and performances than the other thermoplastic compounds.
 
Main Characteristics:
  • Thermal Stability: a remarkable combination of both long-term resistance to temperatures up till 200°C (392°F) and short-term resistance to temperatures up till 260°C (500° F);
  • Dimensional Stability: complex parts can be molded with very tight tolerances and they  preserve dimensional stability anyway even at elevated temperatures and in harsh chemical environment;
  • Chemical Resistance: it corrosive chemicals and solvent resistant even at elevated temperatures.
  • Inherent Flame Retardancy: all Ryton® PPS compounds are whithin UL94 V-0 flammability ratings and it does not contain flame retardant additives.
Agency Ratings:
  • AAMA 303
  • ACS
  • DVGW W270
  • EU 10/2011
  • FDA
  • KTW
  • NSF STD-61
  • WRAS
Forms:
  • Pellets.
Processing Method:
  • Injection Molding.
Appearance:
  • Natural Color.

Technical data

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